So, it started like this. I got an invitation from team ‘Ginger Claps’ to attend ‘Adrenalize 2013’, an annual event of ‘Four Seasons Wines’ at the famed Tollygunge Club (Paddocks) in Kolkata on 19th January, 2013. It was supposed to be a high-profile social event, and even though I’m pretty gregarious & open-minded, I am not a big party animal. Hence, I was in two minds whether to go or not. A little web search about the previous parties by ‘Four Seasons Wines’ gave me assurance and even egged me to go for this one. So, here I was traveling through the Metro to the furthest corner of my city for taking part in a Wine Festival, despite the fact that I had never tasted the holy drink in my life (till now, though things would soon change for the better).
I reached the place well before time and
was a tad unsure about my role out there. I didn’t know anyone in person and
that was a bit unnerving. Mr. Mitter from ‘Ginger Claps’ greeted me warmly
giving me much more respect than a little-known blogger like me deserved. He
showed me around to a table where I was supposed to wait for 6 other
co-bloggers from Kolkata (eventually, 5 of them turned up).
Left alone, I decided to check out a few
things. I surveyed the ambience (which was very pleasing), threw a glance at
the food table (which I knew would soon be brimming with the yummiest of things
one can put to his mouth), and went over to the wine section for taking a few
clicks.
I was soon joined by two co-bloggers named
Soumi and Debiparna. Even though, we had never known each other before, it was
heartening to see the two girls open up candidly to me. The three of us
discussed a bit about our blogs and about their love (and my naivety) for the
wine. Soon enough, two more bloggers (Animesh and Deepa) joined us.
The event then kickstarted with the
gorgeous hostess Gunjan taking the mike! A few awards were given out to winners
of ‘Wine Trail’, an exciting endeavor by ‘Four Seasons Wines’. The lucky winners
took home an expensive bottle of wine (what more could they ask from life??)!
Some of the bloggers were already salivating, and soon enough, two farm-fresh
wine bottles were served at our table. Animesh poured the wine onto our glasses
(there are special glasses for drinking wine) with the air of someone who has
been handling it since childhood. However, he soon revealed that he had learnt
the correct art of pouring wines from Hollywood films.
We raised our glasses to ‘Four Seasons Wines’
and I took the first sip of my life (my lips were no longer virgin). Even
though I was a novice, I could sense that the quality of wine was numero uno. We
started off with the red wine and soon drank our way into the white wine! For
someone who is as ignorant as me, it was a learning experience, since I got to
know a few secrets about them. Later on, of course, the master chefs regaled
the crowd with their special cooking recipes, and let us in on some trivia
about wines & vineyard.
The much-awaited grape-stomping session was
held next. The leggy models slithered into the huge tub (filled with luscious
grapes) and stomped, much to the delight of the photographers. Deepa and Soumi
too braved the limelight for a taste of the experience. After making their feet
feast on the sugary grapes, they finally giggled their way out. The host Gunjan
looked mightily pleased. It was apparent that the grape-stomping thing had gone
down well with the crowd. And NO, I didn’t enter that tub!
Meanwhile, the foodies had now come to the
fore. The food table was flooded with some really scrumptious dishes. We
bloggers were given free food coupons worth Rs 300. I picked up the yummy-looking
‘paneer tikka’ while my friends chose to brutally attack several non-veg items.
While our jaws & tongues were still at work, Gunjan stimulated everyone’s
hormones by letting the music flow. Yes, it was time for the DJ to set up the
ambience for the dance floor. With some really groovy numbers being belted, the
crowd soon invaded the dance floor! Prizes were given out generously every few
minutes (yes, the expensive wine bottle again).
We bloggers, with the exception of Animesh,
hit the floor as well. Propelled by the wine and the foot-tapping music, we
danced like our lives depended on it.
Finally, at around 10 pm, we bloggers decided to call it a day (though the dance floor was still alive) coz it was really getting late (and I lived at the other end of the city).
So, in a nutshell, let me tell you how I
profited from this venture:
-
I made several new friends
-
I became a party animal (even
if it’s for a day)
-
I had my first brush with top-quality
wine (and for free)
-
I got to take part in one of
the biggest social events of the town
-
I dug into the most delicious
paneer-tikka I have ever tasted
-
I got to be a part of the
exclusive Tollygunge Club
Megha, Deepa, Debi and Soumi |
So, am I game for the next such event? I guess you already know the answer!
A sincere thanks to 'Four Seasons Wines' and to team 'Ginger Claps' for giving me this opportunity.
Brilliant article! Extremely well written mate.
ReplyDeleteHi Animesh. Welcome to my corner....thanks loads
ReplyDeleteSeems like a FUN time.. and you describes it nicely... :)
ReplyDelete